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#1
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Having worked with dogs all my life, including helping vets, I have seen at least one of those myths happen many times. Lets just say there is not a hope I would ever feed my dog any meat products that wasn't cooked first.
I should also mention the salmonella and e.coli myths are not just the dogs problem but the owners too...you know one of those zoonotic thingys ![]() Last edited by marie; 02-22-2009 at 12:49 AM. |
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#2
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Quote:
Your chances of getting e. coli or salmonella poisoning yourself isn't any greater than if the meat was for yourself. A dog may choke on a bone if he's a gobbler...gobblers are made from using kibble. Transitions are the only part that is at all risky, but common sense and a few preventatives goes a long way.Last edited by Myka; 02-22-2009 at 12:56 AM. |