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#1
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#2
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![]() Nice
I so want to dive someplace warm |
#3
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![]() Ok I won't get into how great those pics are but I just want to know, with so many tours, how do you manage to keep you tank going through?!?!?! Tank sitter? Apex? Luck? WAT WAT?!
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You wouldn't want to see my tank. I don't use fancy equipment and I am a noob ![]() |
#4
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![]() Great shots!
I just got back yesterday from snorkelling in Jamaica, wish I was back in the water already! |
#5
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![]() Thanks for sharing - always enjoy seeing dive pictures. I'm about a week away from doing some diving myself so this really helped whet my appetite.
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![]() Greg |
#6
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![]() Quote:
1 week on the barrier reef 3 weeks cruise through Tahiti and Hawaii 1 week Sitting on the beach in oahu . Sick of being home already, head out to the uk next week, and then back to Hawaii in July for 2 weeks. Where iis everyone's favourite divie sites ? |
#7
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![]() Thanks everyone for your comments. Glad you like the photos.
Quote:
Method to my madness: -feed my fish very well in the month leading up to my vacation. I fed frozen mysis & spirulina enriched (lots of HUFAs) brine shrimp. Hikari frozen. Fed 2 to 4 times a day, or whenever I walked by the tank. This built up fat reserves in the fish. -unplugged my skimmers to reduce chances of complications -topped up as much freshwater as possible, salinity closer to the lower end of the tolerance range in preparation for evaporation -battery powered auto fish feeder loaded with freeze-dried mysis. Fish didn't like it but will have no choice but to ween onto this food. Eat it or die, really. Dispensed food twice a day. -lights on timers -I also typically have a very simple system so as to avoid complications. Just Berlin system with lots of live rock, two power heads, heater. No sump (and associated plumbing that could go wrong), no auto top off. Relatively stable sized aquarium (65 gal). That's it. No filter either. -was gone from May 18 to May 27 Quote:
Last edited by Reef_Geek; 05-28-2013 at 06:18 PM. |