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#3
01-26-2009, 03:56 PM
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Thanks guys!
I'll be ending the pre-orders on THURSDAY FEBRUARY 5th at 6PM MST I'm going to make the food on Friday the 6th, and it should be ready to take to RC on the 7th. For those who want to pick up at my place, I do kind of discourage it because I'm not really home that much. My general schedule is one that pick ups can occur after 6pm on Tuesdays, Wednesdays, and Fridays. Then by appointment only on Saturday afternoons and Sundays. 
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#4
01-26-2009, 05:01 PM
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Send my three bags to RC then please Catherine. Oh, and no nori please.
I hope you're aware that by sending me to RC you're raising the possiblity of me leaving there with more than just fish food.... .....I hope you're happy *shakes fist*....
__________________
75 gallon with 20 gallon sump in the works. R. Bacchiega. Tattooer I didn't smack you, I simply High Fived your face. I've got so much glue on my pants it looks like a Friday night gone horribly wrong.
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#5
01-26-2009, 06:32 PM
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Haha that part of my secret devious plan. Although I tend to fall into my own trap a lot...I can't leave most stores without buying something!
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#7
01-27-2009, 02:11 AM
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I will take 3 with nori and garlic.
__________________
 650G Mixed, 5 - Lumenarc 250w 10K, 4 - Tunze Turbelle 6101 w/7095, BK 250 External 650# - Tonga LR, 49 sps, 9 lps, 4 softies, 10 mush/zoas, 1 clam Blonde Naso, Sohal, 2 Yellow Tangs, Juv Emperor, CBB, Achilles, Kole, Solar Fairy Wrasse, paired pencil Wrasse, Cleaner Wrasse, Blue lined rabbit Fish, 8 clowns, lawnmower blenny, mandarin dragonet, sand sifting goby, abalone, tux urchin, black spiny urchin, 4 cleaner shrimp, 1 fire shrimp, 150+ snails/crabs/conches
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Hybrid Mode
