Ultra Clam review thread

[michika]

I wanna see some pictures!

What does the food smell like? Do you keep it in a sealed container in the fridge, or would something like plastic-wrap be sufficient?

[Aqua-Digital]

A dealer in the USA that swears by this stuff, mixes a load up and rolls it into a sausage and then freezes it.

if you also want to try it as well, and also review it here please let me know

[michika]

I'm debating it. Although things like this are a huge battle for me because I worry that its just one more thing to do every day. I'm really curious as to how this will play out. I think its a very interesting product from what I've read.

[Aqua-Digital]

Hi catherine

As a clam lover I promise you it would not be something you would regret, if you wish I can put you in direct contact with our guy in Michigan that feeds all his imports on it. Also we have another clam lover in Ottawa that cant get enough of it. He was the first to try it, and has not looked back.

This is one product that does not need marketing hype, used correctly you WILL see results.

[michika]

Do you know what kind of results people see? I think its something I will try, however it obviously has to wait until the new year. I'm very cautious about additives and such, a) 'cause I'm lazy and don't want to do daily dosing if I don't have to, and b) a lot of companies won't disclose what is in their products. Clearly though you guys don't fall into category b.

I'll definitely watch this thread for a couple of weeks and see what pops up. I usually do my dry goods ordering for the year in January, so maybe I'll add it to my list and see what happens.

[Aqua-Digital]

The initial results appear within about 10 days these being greatly extended polyps and following on from that enhanced colouration.

Long term benefits are increased growth rates, desease fighting strength and for nearly imported clams, a much quicker recovery period.

[michika]

When you say polyps are we talking SPS polyps?