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#11
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Husband has a thing about the "right" brand of knives. I just use the ones he buys
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#12
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I have to say for the money the Miracle Blade makes a good set of knives.They go thru fingers like butter and the doctor says the cut was "like a brand new razor".
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#13
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I worked as a Chef for years, So I've tried a tone of different knives.
In my kitchen at home you'll find Henckels and ChefMate's (I prefer my ChefMates) Those are Gorgeous knives, But I don't think I could justify them in a work kitchen let alone my home one.
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______________ Tim |
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#14
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My preferred knife is my little ceramic blade knife made by Kyocera.
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32"x32"x20" Cube-ish tank |
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#15
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this is my set, had it for 4 years now and it is actualy the best set I have had yet beleive it or not.
http://www.ronco.com/rco_prodinfo.as...=7&active=desc Steve
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*everything said above is just my opinion, and may or may not reflect the views of this BBS, its Operators, and its Members. If cornered on any “opinion” I post I will totally deny having ever said this in a Court of Law…Unless I am the right one*Some strive to be perfect.... I just strive. |
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#16
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I have cutco as well, in fact I used to sell it
best knives I have ever owned, will never get another brand again!
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Chad |
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#17
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Why did you stop selling Cutco? I've used them before. I wasn't too awfully impressed. They're stamped, not forged
![]() Anyway, I guess it was inevitable, but I've finally sliced off the tip of my thumb with one of the knives (dumb mistake, I know, I WATCH FOOD NETWORK TOO). The knife ![]() The result ![]() Half an hour and two bandages later ![]() EL OH EL! FRICKING SWEET EH? Edit: Actually, about Cutco, the Double-D blades were pretty nift, but the straight edge knives left a lot to be desired for knives of that price range.
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This and that. Last edited by albert_dao; 02-04-2007 at 09:09 AM. |
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#18
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Who was the lucky person that got the extra meat in their dinner?
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Gary CAN'T WE ALL JUST GET A BONG!?! ´¯`·.¸¸.·´¯`·.¸ ><((((((º>´¯`·.¸¸.·´¯`·.¸ ><((((((º> `·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((º> `·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((º> ´¯`·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((((º> ´¯`·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((((º> |
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#19
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Hah, who knows. But it's kinda disturbing to think that Phil might have a bit of my meat inside him...
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This and that. |
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#20
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Quote:
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Gary CAN'T WE ALL JUST GET A BONG!?! ´¯`·.¸¸.·´¯`·.¸ ><((((((º>´¯`·.¸¸.·´¯`·.¸ ><((((((º> `·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((º> `·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((º> ´¯`·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((((º> ´¯`·.¸¸.·´¯`·.¸¸.·´¯`·.¸ ><((((((º> |