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Old 03-06-2005, 01:06 AM
SeaHorse_Fanatic SeaHorse_Fanatic is offline
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They have fish vets/surgeons or this just another name for a sushi chef

Deb, just gotta one-up everybody again, eh. (jk) Never heard of cutting open a fish to "fix" it. For Asians, we usually only do that to prepare dinner, usually with a little soya sauce, sesame oil & chives. By the way, how big is this fish if it's going in for surgery?

Emily B - Queen of the fish geeks!!!!

Anthony
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