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#1
01-20-2010, 02:11 PM
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I have had my little cheif for like 20 years (the same one) and when I make jerky, by the time the last one comes out, the rest are gone. Also I do ribs, the cheap hams from stupid store, salmon, etc. I love it and use it quite often. I regulate the temp with the box it came in so I can still use it in the middle of winter.
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150 G mixed reef. 
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#2
04-07-2010, 07:15 PM
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You'll soon find out just how many cats are in your neigbourhood... meow all freaking day meow meow meow...alllllll day!!!!
Doug
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#3
04-07-2010, 11:33 PM
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Quote:
Steve
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 *everything said above is just my opinion, and may or may not reflect the views of this BBS, its Operators, and its Members. If cornered on any “opinion” I post I will totally deny having ever said this in a Court of Law…Unless I am the right one*Some strive to be perfect.... I just strive.
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