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Old 10-06-2012, 05:22 AM
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gregzz4 gregzz4 is offline
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I've been pre-thawing it as I was forgetting to get it ready in time for their dinner

I've been thawing it in a covered dish in the fridge
Then I rinse it in RO and dose it with vities and garlic

Guess I'll have to start thawing it every afternoon when I get home
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