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#1
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One more thing I do, but probably has nothing to do with your rust
After cooking, I leave the burners running for 10-15 mins to burn off any leftover stuff. Before I fire it up the next time I scrub it with a wire brush. By doing this I don't burn my brush on a hot surface, and it's easy enough to remove the leftover goo from the last session. Mostly I'd say you need to use your BBQ more often to burn off any inside moisture. I'm off to use mine right now. Hand-made burgers mmmmmm |
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#2
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most of the time when the push button spark igniter doesn't work, its the ground.
I built a new cage around my sparker out of stainless. Its worked fine for 5 yrs now whereas before, maybe 2 yrs. I own a stainless Kenmore bbq. which I have had over 10 yrs. Replaced the burners last year. They are cast iron |
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#3
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Bought a Brinkman myself. Great bang for your buck. So far, after 5 years of continuous usage, not a single problem. LED grill lights still work, no rust or corrosion issues. The starter is still original and lights first try every time. Hadn't heard of them before I bought one. 5 burners plus the side burner. Great little bbq so far.
Have also owned a broil king and had corrosion and starter issues.
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