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#7141
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![]() Some frozen pizzas actually have BBQ instructions on the box. This one did not and I couldn't regulate the heat low enough with the lid closed, so it took probably 2-3 times longer than it should have - wasn't watching the clock. It turned out great with a nice, crisp crust - not wreck-your-mouth burnt.
Just rotate it 1/4-1/2 turns regularly and wait 'till it starts to bubble. It was awesome ![]() |
#7142
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![]() OK I'm back!! Did I miss anything exciting ??
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#7143
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![]() Nope. Nothing happening. Hey, got any directions for connecting water to my fridge?
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Brad |
#7144
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![]() Quote:
Step 2. Do not attempt to connect water to the fridge. Step 3. repeat step 2. Hope that helps! |
#7145
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![]() Did either of you guys install a pot filler over your range? It's something I want to do and is all the rage lately.
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#7146
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![]() whoa ! That's cool. I had no idea what that was so I asked the Googles. It's actually a thing! Neat.
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#7147
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![]() Yup you missed the paint drying on the wall contest which we think Brad won but not sure as he kept changing the rules
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#7148
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![]() ..but will it leak and flood my entire kitchen ??? plumbing scares the crap out of me.
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#7149
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![]() Quote:
Plumbing is easy... but that's coming from a plumber... |
#7150
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![]() The fact that there's no drain under the pot filler is kinda freaking me out..
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