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#1
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NO I am saying that Edmonton doesn't as you listed those two together....Chloramine final solution is huge in the states.....
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#2
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It's a well-documented FACT that ro/di water will literally leech the BONES right out of your body. I know a lot of big-boned people drink upwards of 2L/day and some have now landed modeling contracts.
Knowledge is key everyone. Educate yourselves and GET SEXY! |
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#3
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Quote:
http://www.freeh2otesting.com/chloramination.htm http://www.hc-sc.gc.ca/ewh-semt/pubs.../index-eng.php http://www.nrsc.ca/print.php?news.8 http://www.aquasanacanada.com/Water-FAQs-sp-11.html |
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#4
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The #1 lab procedure we have for RO/DI is: don't drink it. You can drink it but you actually leach minerals from your body. Most home RO units won't bring your water down to totally zero so it's not as big of a deal but if it's really pure water, like what you'd get from a Milli-Q unit, you can start doing some damage. It's not going to kill you or anything but it ain't good.
I actually own a company that is developing a process to compete with RO for drinking water (mostly in rural areas and urban settings without infrastructure). We CAN drive the output water to absolute zero but no one wants to drink that water and I actually have had to design it to leave behind some of the good stuff while removing all thebad stuff. No it ain't. Sorry, not trying to be a jerk but you should really look into that a bit. Very few companies actually do that as it is so damn expensive. |
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#5
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I compensate my intake of RO water with beer.
__________________
Sebae |
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#6
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be careful not to drink too much H2O, you can get intoxicated from water also ...
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#7
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Phhhphht, big time urban myth. RO/DI water becomes "regular" water the moment it touches your lips. It's not some kind of vampire water.
You get the vast majority of minerals from the food you eat. A few cups of RO/DI won't kill you. It just tastes bad. Perhaps if you ingested nothing but gallons of RO/DI for weeks on end you'd have a problem, but your problems would be caused by the fact that you haven't eaten more than the water itself. |
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#8
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Quote:
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#9
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No point here in vancouver. The water from the tap is pretty darn good.
And unless it came right out of the RO/DI unit, i'm not so sure about it once it's sat in jugs for a few days. Most places put some ozone in those jugs for a reason. Vancouver now boasts the purest tap water in the world—so why are you still drinking bottled?: http://www.granvilleonline.ca/gr/blo...good-our-water |
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#10
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Guys, it's only a problem if you sweat a lot and you drink RODI water, then you will lose minerals (sweat is salty!) and if you don't compensate that loss with some electrolite (like in Gatorade) then you can get water poisoning.
"Any activity or situation that promotes heavy sweating can lead to water intoxication when water is consumed to replace lost fluids. Persons working in extreme heat and/or humidity for long periods must take care to drink and eat in ways that help to maintain electrolyte balance." Personaly I would not drink RODI water but I drink filtered water with a filter that remove all the toxic stuff but not all of the good stuff. Best water I ever drink was from some lakes in the Sierra Nevada in California, 10,000 feet elevation and filtered with a ceramic filter for hiking. That tasted awesome! Quote:
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