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#1
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![]() Are you sure about that? lol.. i got nothing over here.. ![]()
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180G Office Reef. Started Sept 2012 http://www.canreef.com/vbulletin/showthread.php?t=88894 62G Starfire Reef. Started Jan 2013 http://www.canreef.com/vbulletin/showthread.php?t=89988 |
#2
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![]() BUMP!
Its looking like I will be making food the week of the 6th of October, ready by the Friday of that week. I AM HAVING PROBLEMS WITH MY PM BOX. IF YOU DID NOT GET A REPLY TO YOUR PM PLEASE LET ME KNOW! Last edited by michika; 09-16-2008 at 04:22 AM. |
#3
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![]() Alright so those who are going to pay via Paypal;
REMOVED please include; - your Canreef name - number of bags - do you want it frozen, or you want to pick it up unfrozen. - if you want garlic or no garlic If you want to meet up to pay my options are looking like Friday night, maybe Saturday before 4pm, and possibly Sunday. Picks ups will be from my new house located in the SW between Heritage Dr. and Southland Dr. I will start pick ups the day of food making if you want it unfrozen, and 2-3 days after freezing it for everyone who wants frozen sheets. Please note it can take up to 3 days to freeze completely. Last edited by michika; 02-05-2009 at 12:15 AM. |
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