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#1
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![]() have nearly done that before now i use an old flake container. good thing there is no waring like "Not for human consumption" on the packaging.
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72 Gallon Bowfront Reef.. Hardware:2x250w Luminex Elite HQI Reflectors (Phoenix Hexarc Bulbs), Galaxy 2x250w Electronic ballast, Euroreef 130 Skimmer, Sedra KSP 7000 Retern... Live Stock: Pair of Hawaiian Flame Wrasse, Leopard Wrasse, Pink Streaked Wrasse, Pair True Percula Clowns, Potters Angel, African Flameback Angel, Orange Fin Tomini Tang, Yellow Assessor, Tailspot Blenny, Purple Firefish.. 45 G FW Asain Barb Community tank. |
#2
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![]() Haven't drank mysis yet; but my daughter made dinner one night and used the Kent Garlic Extreme in the fridge door to flavour the spaghetti sauce.
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#3
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![]() Quote:
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Christy's Reef Blog My 180 Build Every electronic component is shipped with smoke stored deep inside.... only a real genius can find a way to set it free. |
#4
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![]() And???!!!
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#5
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![]() Nobody even knew! The spaghetti was great! After dinner I noticed the container on the counter and asked her if she had used it. Nobody had dessert though, no appetite. ![]() |
#6
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![]() Quote:
Try this one... start thawing a silver side out in a cup, set the cup down and start packing for a weekend packing trip, completly forget about the thawing fish in an un-airconditioned apartment, return from camping trip. |
#7
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![]() Thats to funny I am waiting for one of mine to eat some arctic pods.
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150 Gal system 3'x3' 400W M/H, Bekett skimmer, Dart return,1/4 HP Chiller 180 Gal Drop tank, LED lights, Bubble master 250 skimmer,Hammerhead on a closed loop, Speed wave return. |
#8
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![]() Wow Drew...I admit I totally gagged on my meal when I read the thread. So from now on will you be using a new vessel for your fishy foods?
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#9
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![]() haha, I did the same thing a few years ago but it was brine shrimp. I thought it was just something every reef keeper does at one point.
Did you chew on it a little before you figured it out? |
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