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#8
09-15-2006, 08:05 AM
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There are so many amusing loopholes in this stuff. My g/f brought home some No MSG Added (I'm really alergic) sausage once, that had modified corn starch in it. I had to explain to her that the label was useless as "modified corn starch" is about 49.9% MSG.
Most people that use Black Diamond seem happy with it though, I imagine the cost of lab grade stuff would be prohibitive. 
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