Mandarin Goby

[trilinearmipmap]

I have to take issue with the statement that brine shrimp are of no nutritional value.

I read this once on the internet and then it seems it has been repeated 5000 times.

If brine shrimp are of no nutritional value, why are they the most commonly used method of raising freshwater fry, with a long record of success?

Anyway I don't want to steer this off topic but if there is evidence that brine shrimp are of no nutritional value, please point me towards it.