I called our local butcher, they make up to 200lbs of dog food base per week (which is pretty impressive for the smaller community I live in), they use ground beef mixed 50/50 with beef heart. Not exactly what I was looking for, but it's something. It was 2.49 per pound, which seemed reasonable to me, less expensive than purchasing the products individually from the IGA or SuperValu we have locally. So you may want to at least inquire at a butcher.
Quote:
Originally Posted by GreenSpottedPuffer
Do I need to go as far as getting meats from a butcher or are there enough meats available at a regular grocery?
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01-27-2010, 03:28 PM
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