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| View Poll Results: What Randy Holmes-Farly dosing recipe do you use? | |||
| Recipe #1 |
   
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9 | 40.91% |
| Recipe #2 |
  
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13 | 59.09% |
| Voters: 22. You may not vote on this poll | |||
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#7
12-17-2009, 05:03 PM
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My tank has never run at the appropriate SW pH of 8.3, its always been about 7.8-7.9 or so. When I first started dosing I couldn't believe the magic number had appeared, whee 8.3! However, my tank wasn't more fantastic than it had been previously. Colors were still there although growth did increase. However, not baking the baking soda didn't slow down the growth when the pH dropped to 7.8-7.9.
I didn't really find baking the soda to be a pain in the arse, it was more the precipitate issue and the fact that its so friggin humid here, I swear the stuff sucks up moisture the instant it comes out of the oven. Then again, it was keeping my pH up so it must have been doing its job, sorta kinda.
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