Homemade Fish Food - Calgary

[michika]

BUMP!

I'm thinking of providing another option to save on the need to commit. I can just make garlic and bags of no-garlic and then people can just ask for some when they want it, or stop by RC on their own time.

I am also debating uping the variety of food offered to one type with nori, and some without. Would there be any interest in food without nori? It would include all the same ingredients, obviously minus the nori.