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#1
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![]() Taken a bit to the extreme.
http://www.youtube.com/watch?v=4-d-N...eature=related |
#2
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![]() That is just wrong...
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#3
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![]() After the first gasp, I couldn't watch any more
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#4
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![]() Not advocating it, but even when you decapitate some fish, they will continue to twitch or open and close their mouths. Eels are particularly bad for this - I've filletted eel, and the individual portions (2" x 5") would twitch even after 30 minutes after the fish was killed.
I once watched a carp head do that for well over 3 hours when I worked at a fish market. Just the head, cut away from the body. All that being said, sushi is best the fresher it is. Although, the animal should be dead (killed quickly) before preparing as the flesh declines in quality if the fish struggles or suffers before dying.
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Spontaneously Purchased Scleractinian anonymous |
#5
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![]() Sick bastards
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#6
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![]() I have seen things like this before, they actually fillet them while still alive. Very wrong... How would we all feel having that done to us!!!
If you eat sushi (I DON'T) that is ok, but put the poor thing out of its misery. One poster is correct, some fish can twitch/gasp even after death, but I don't think this is the case here. My family are mostly all commercial fishermen and I grew up around alot of fish, torture is JUST WRONG!!!
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![]() Setup: 180G DT, 105G Refuge (approx. 300lbs LR, 150lbs Aragonite) Hardware: Super Reef Octopus SSS-3000, Tunze ATO, Mag 18 return, 2x MP40W, 2X Koralia 4's Wavemaker Lighting: 5ft Hamilton Belize Sun (2x250W MH, 2X80W T5HO) Type of Aquarium: mixed reef (SPS & LPS) with fish Dosing: Mg, Ca, Alk |
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