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#1
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![]() Well, this is my third attempt at a Copperband. The first two developed a red, almost rash-like problem within the first couple days of being introduced to my tank. The first CB developed the redness around it's nose on each side and the second CB developed the redness on both sides of it's stomach. Their breathing increased very rapidly on the day they each developed the redness. Neither of the first two were eating or even showing any interest in the rocks. The third one is very active, not shy, and shows a lot of interest in its surroundings and is always picking at the rocks. I still cannot get him to eat anything though. Anyone else out there with a copperband that can offer some helful tips or tricks?
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Jason |
#2
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![]() jason try some garlic. apparently it helps finicky eaters to bite. Also apparently most fish cannot resist a fresh open clam. just go to safeway or asian store, buy one or two, get a knife and slice right into the shell open it up, quick wash out of the loose poop inside and drop it in. at least get some nutrition into the fish until it learns to accepts other foods.
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____________ If people don't die, it wouldn't make living important. And why do we fall? So we can learn to pick ourselves up. |
#3
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![]() Just as Chin Lee mentioned, try the live clam trick, I also am dealing with the same issue with my copperband, he's been with me for 2 weeks, and isn't eating frozen food. But he is gobling down live clams and muscles. In one of the empty shells after, I closed it shut with a elastic band, drilled a hole big enough for him just to get his snout in, and put some mysis, mixed with garlic, and other stimulants, and he picks it out, so far he's not eating it, just taking it out for the other fish, but now that he's fat from clams, and muscles, I might let him go hungry and then try the frozen food again when he seems hungry.
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#4
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![]() These are good general tips. Thanks.
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Visit the Vancouver-based Reef Network at http://reefnetwork.blogspot.com/ |
#5
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![]() Thanks guys. When you say mix with garlic, are you talking just minced garlic from the jar or is there something better?
Any idea what the red skin coloration might have been on the previous CB's?
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Jason |
#6
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![]() Red skin coloration is usually a sign of a (systemic) bacterial infection in which the red area is "hemorrhaging/inflammation".
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Christy's Reef Blog My 180 Build Every electronic component is shipped with smoke stored deep inside.... only a real genius can find a way to set it free. |
#7
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![]() Is there any trick to adding the mussels. I've got the extra mussels in a colander (sp?) in the sump to keep them alive. Is there any harm in that? I just dropped one into the main display and the copperband has been picking at it ever since.
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Jason |
#8
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![]() I just put them in hot water till they open up, then crack them open alittle, so they don't close up when put in the tank.
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#9
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![]() ive had fish wich bacterial problems before and they get a reddish blotch around the face and where the tail joins the body if he will start eating get some selcon or a vitamin additive for its food,
they have small mouths and have a hard time eating if the food is too big.
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but what the heck do i know |
#10
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![]() Quote:
Does it usually develop in one day and does the fish die that same day as well?
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Jason |