Call me ignorant, cocky or just plain crazy. I'm speaking from actual experience here and not something I think is true because I read it online. Garlic is IMO the best thing for ick. I lost a whole tank full of fish to ick around 8 years ago.At the time of the outbreak I tried the hyposalinity and fresh water dips blah blah blah, it just stressed the fish out and the ick got worse. So start restocking my tank right away and back comes the ick. Somebody suggested using garlic and so I thought i'd give it a try.I make my own food so of course I put alot of garlic in it. I also add a couple of drops when the food is defrosting. Anyways, to this day and up to a few months ago I add fish to my tank that are totally covered in ick. I usually get good deals on them if they're infecte with ick. The fish in my tank will start to get a few spots on them but it eventually goes away after a week or two. The said fish that I put in fully recovers. Now I dont recommend people put ick coated fish in their tanks i'm just trying to get the message out that in my experience garlic works great for ick. I've had most of my fish now since the big die off 8 years ago and they are all healthy and in my mind there is no ick in my tank due to the garlic overdosing. There's the debate that garlic is hard on the fishes liver but I see no problems. Sorry for the long post and I hope everything works out ok for your fish. Not trying to create a debate just letting you know of my experiences with ick and garlic use.
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