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Originally Posted by Samw
There is no space in my tiny condo to culture live foods and keep it out of sight from guests.
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Also, I use BBS because I can make some today and not tomorrow. And then start up another batch on the weekend. If I had room to culture rotifers, I still wouldn't because I need to constantly monitor them. Unless I can leave them alone for 3 or 4 days at a time, it just won't work.