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Old 02-01-2012, 03:53 PM
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Palmer Palmer is offline
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Location: Calgary SW
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In my short 2 year history of having protein skimmers my only thoughts are-

- Your skimmer is fairly new so the composition of the skimmer changes as film etc build up and I found I had to dial my skimmer in more often in the beginning when first getting it.

- Also I had this happen when I either slightly repositioned the skimmer and caused a slight crimp in the air line or when I ended up getting some salt creep into the airline.

Hope you solve the problem!

Palmer
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