07-12-2011, 11:51 AM
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Member
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Join Date: Feb 2008
Location: Innisfail, Alberta
Posts: 748
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Quote:
Originally Posted by StirCrazy
I have a brinkman gourmet (charcoal fired) but I am building a biger one out of a upright freezer so I can do large smokes and big batches of sasuage. it is going to be electric with an external smoke box so I can cold or hot smoke.
Steve
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Same kind as I have. |