wtb - pods/ life for that cooked rock... calgary
I just can't stay away 
Pulled out the gear, and that tonga branch that's been cooking for over a year now... 3 days later - not a pod, bristleworm, or any signs of life to be found... guess that's part of the point to long term cooking... 
Anyone in calgary willing to part with some live sand/chaeto/??? So I can get some life going again? Preferably without pests
__________________
By reading, replying to, commenting about, or in any way accessing the material in this post; including but not limited to storing in a database, retrieving from a database, viewing in a web browser, including it in or making a reference to it in a legal document, or accidentally glancing at it you agree to send me $100.
|