Quote:
Originally Posted by fishytime
not sure about the phosphate thing but.......just a heads up....Ive read that prolonged use of garlic may lead to liver damage in fish......so probably best used only when necessary
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Just curious.... is this a study backed by scientific research? A lot of things are "suggested" in this hobby so not always sure if you know what I mean.
I use garlic guard each and every feeding and wonder if liver damage is really something I should worry about.... or if maybe its synthetic salts and additives that may be the actual cause?