I use a liquid garlic made by Strauss which I think is based in BC. It can be purchased at health food stores and some pharmacies. It is about $25 but a little goes a long way. All I do is add a few drops to the food and give I up to a half an hour to soak in. Dried food seems to work best and soaks it up much faster. It cleared up the ich pretty quick. Now If I could just get the ich out of the tank!
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