[naesco]

Originally Posted by justinl

selco is just stabilized pollock or squid lipids. Needs to be refrigerated as naesco pointed out. I always shake before use because i find it always settles to the bottom.

edit: and yes it does eventually go bad after a long while. If the colour and odour still look and smell right though, then it's alright.

Thanks for the contents info.
Leah I also put it in the fridge even if it is unopened FYI.