Garlic taste aversion...
Well, I made myself some pasta this eve and as usual, threw some garlic salt on... that's probably the last time I try to use garlic as a feature flavour in a dish. After feeding it with mysis and such to my tank, I've come to associate the smell with salt water and such, which isn't all that appetizing. Has anyone else had this problem? I wonder if it applies to sushi (thanks to nori).
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-Quinn
Man, n. ...His chief occupation is extermination of other animals and his own species, which, however, multiplies with such insistent rapidity as to infest the whole habitable earth, and Canada. - A. Bierce, Devil's Dictionary, 1906
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