I'm sorry but I don't quite see what you mean in the picture.
Do you mean that there are black dots on the fish, as if someone sprinkled fine ground table pepper on them? If so, it could be "black ich" (it's not real ich though, it's a flatworm). If that is what it is, a freshwater dip of 4 to 5 minutes (equalized for temperature) should kill them off, the fish will be fine (although good luck catching the fish).
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-- Tony
My next hobby will be flooding my basement while repeatedly banging my head against a brick wall and tearing up $100 bills. Whee!
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