Thread: A Coco Worm
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Old 04-23-2006, 08:48 PM
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Samw Samw is offline
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Quote:
Originally Posted by DEAD_BY_DAWN
how are the oyster eggs by the way i was thinking of trying them out ?.

Hi John.

DT's Oyster eggs are 3,000,000/ml at 40-50 microns.

Liquidlife Coralplankton is a mixture of 3,000/ml 20-200 micron rotifers packed in 6-10 micron Pavlova phytoplankton.

Liquidlife Bioplankton is at 2-16 microns.

So if you think that you need food at 40-50 microns, then Oyster Eggs is the way to go.


By the way, what is Vancouver's connection to DT's Oyster Eggs? Was it really a biologist in Vancouver that discovered the methodology to extract the eggs?

http://www.dtplankton.com/oystereggs/main.html

"The utilization and availability of oyster eggs as a coral food was first discussed in 2003 with a biologist in Vancouver, BC who had developed methodology to extract the eggs in quantity"


.

Last edited by Samw; 04-23-2006 at 09:18 PM.
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