Quote:
Originally Posted by Beverly
Both "baked" baking soda and baking soda raise alk levels. "Baked" baking soda raises pH while baking soda lowers pH.
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it is also important to remember that the raw baking soda's effect of lowering PH is only temporary. I have never used Baked baking soda so I don't know about its ability to permantly raise PH but I fine after a couple hours my PH is back to normal and it doesn't get lowered that much at all for the amount of baking soda I use.
Steve
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