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Any foodsafe people in here?
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06-06-2005, 02:33 PM
bluetang
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Join Date: Jan 2004
Location: Tsawwassen, B.C
Posts: 382
Was it in the meat or the guts? IF its in the guts..no problem, in the meat I would cut out the portion where the worm was in. Other than that you should have no problem. Ive seen it before. Freeze it before eating just to be sure.
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