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No worries, the ball hasn't stopped :mrgreen: I'm just waiting to hear back from a few people about pricing and whatnot.
So Beverly, is that 80 total snails? I have you down for 100 from before, so I'm not sure if you want 80 Trochus + 20 Margarita or just the 80 Trochus? |
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Here's a link for a synopsis of everyone's order. If there are any errors, let me know. Thanks!
http://www.members.shaw.ca/harvwong/...up%20order.txt If the table doesn't line up, try changing the font to courier. |
Thanks Harvey.
You can scratch off the hermit crabs for me... doesn't look like the order needs anymore padding. -Richer |
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Harvey you rule.Thanks for being on top of this. :smile:
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Alrighty, everyone who ordered salt. It looks like the majority want Kent, so I think we should go with that. Ron needs to know the closing day ASAP so he can fire off the order. Everything is ready to go. He has an order list at the shop, so just phone him or pop by the store and get your order in.
I personally would like to get the salt order over and done with soon, so I propose to have the end date to be set for next Thursday, December 9, 11:59:59pm. If I don't hear any complaints about this, then that's what it will be. Sound fair? Again, this end date only applies to salt orders. The end date for livestock is to be determined. |
Does Ron need the orders to be prepaid or pay when we pick up the salt?
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Hi Beverly,
He hasn't mentioned what he'd prefer, but I would assume it would be prepaid (so they don't order a bunch of salt and have a bunch of no-shows). I'll get back to this thread on that though. |
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