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Should there not be a comma after case? :lol:
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Hey that makes 9 pages, only 4 more to go...
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I knew you'd catch that one :mrgreen: |
Actually I wasn't even aware that there were cases one would use "me" versus "I". Very interesting. Now that I think about it though, it makes perfect sense.
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Me is thankful that Me know know I can do it right;
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So then, if it is me myself and I and I take out me and myself, then its just I. So really it should be me myself and me? :eek:
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Well, that all depends in which sentance you are using me, myself and I. In some cases, it should be I, I, and I. (In my ex's case it was always I,I and I). :lol:
Marcel |
:rofl:
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Ok Bob, just because you don't have two friends that live in the same body doesnt mean everyone is like that. Right? :eek:
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It is time to talk about something of grave imporance: FOOD
Please let me know if: youa re vegan/vegitarian/on atkins/diabetic/lactose intolerant/allergic to peanuts( or any other food!)celiac/or any other food interferance. What do you people like to eat? SAY FISH AND DIE :2gunfire: Beth |
humm well I am a big fan of T-Bone and would love to support the Alberta beef farmers but you don't have to make that just for me.
Then again I am also happy with :popcorn: so I am easy right :lol: |
I eat nothing that comes out of the ocean, or river, or lake. :eek: I actually don't even like most things that drink water. :mrgreen: , except ground up cattle. :rolleyes:
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Well,I'm allergic to anything healthy :razz:
Actually I'm not fussy Jim |
You know this just dooms you all. Now you don't have the * Ohh I am allergic to that* excuse if you don't like it :biggrin:
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Ah Beth, I'm so glad you asked. I do enjoy starting off with a freshly baked Italian loaf with olive oil and vinegar. From there a salad of fresh greens, perhaps arugula? A main course of veal medallions with licorice and fresh rosemary. And for desert, tiramisu (always with Kahlua). What's the proper attire for the evening?
I actually know nothing about fine food so the above probably doesn't make sense. Although if you're ever looking for a great restaurant in Edmonton, I can recommend Il Portico on 107th street. |
Beth,
We're going to eat supper before we come to your place, so nothing special for Chris and me. |
Now why would you go and spoil anything with licorice :eek:
Don't worry Bev, just some snacking stuff =) And I promise not to MAKE anyone eat. Ok well, maybe a little. So far, fochia bread with olive oil and blasimic vinigar ( and you thought you were being sarcastic Quinn!) Spinach dip and calabrese (I dont care if you guys like it, its my favorite) Veggies & Dip Meat & Cheese LOTS of sweets - again, dont care about you guys, I'm using this as an excuse to gorge. Let me know if you guys like anything special =-) and I will make it - I never get to cook adult food =) AND IF YOU ASK ME TO PUT CHEERIOS IN A BOWL - you can forgett it, I make that delicacy at least twice a week.. Beth |
That's great Beth, I absolutely love focaccia bread (thanks Google) and oil and vinegar.
As a seasoning (it's a root I think), I really enjoy licorice actually. You know sometime this summer we should all have a salmon barbecue or something of that ilk. Dear God I'm hungry. |
Now you would think I would use that darn spell checker now that I have it o_O
And a salmon BBQ would be completely wonderful =) But as an Easterner, I am going to vie for steak and lobster =-0 Do you actually mean licorice, or anise? I find licorice to be bitter and salty, anise you get the licorice flavor, but not that nasty after taste. Beth I'm hungry too..... |
Oh you know I bet it was anise then. It was fairly subtle.
Lobster is good too. |
I missed the Calgary meet, so I will try and make it to the Edmonton meet. I have a lot of SPS, and a couple types of candycane LPS I could bring. If someone will host some pics I could email them.
Mike |
Mike you are welcome to carpool with me, and possibly Bob and Jesse who will likely be coming along. PM me if you like.
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I can host them for you if you email them to me at harveyw@ualberta.ca I won't be able to post them up until Monday though as I'll be in Calgary this weekend. |
Mike,
Click on the email icon below this message and email them to me. I can set up a page tonight or tomorrow. Also, make sure you ID each pic as to its common or scientific name so I get them properly labeled. |
I have decided to go to the meeting..
Sadly I have no frags to bring as of yet. |
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Focaccia Bob. I don't know what calabrese is either.
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Its yummy bread Bob, and believe it or not, I spelled it correctly o_O
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I *think* this is everyone that is coming. Let me know if I missed you, or if you arent coming.
~ Quinn ~ Van ~ Beverly the Birthday Girl & Chris ~ Fly Guy & Belle ~ Jim & Belle ~ John ~ Matt ~ Harvey & Cindey ~ Kegan & Sandy ~ Tahir & Tahmeena ~ Leeanne & Sol ~ Trevor Belleless (:P) ~ Bob ~ Italia ~ Mario & Darlene ~ Al ~ Jesse ~ Mike & Marni Beth |
There is to be someone called John who is coming with Jim. At least that is what he told me in a PM. I hope he shows up because I am bringing him zoos. :eek: :mrgreen:
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The last time I talked to John(marine newbee)he was still going with me
Jim |
i don't know if i will be comming or not, i am still trying to take it off work
-shrugs- and i have alot of my plate right now, but i will tell you if not |
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Hey Beth,
It will be bringing my wife, Marni with also. Mike |
26 PEOPLE!!!!
Ok guys, I am more than happy to host this meeting, but it is going to be a tight fit - If someone with a larger home is willing I would graciously step down. If not, well ya may want to bring your lawn chairs o_O |
Beth
I hosted the last one and if you don't think you will have enough room,I will check with my wife Karen to see if we can host.Let me know,I can also bring a bunch of folding chairs if you want.Send me a pm if you want. Jim |
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