There are Masters divisions! The lady down the street from me is 54 and holds National records in PL. :D

I thought PL was fun, but it's hard on the body. Now I want to get back into it with some suitable accessory work too, but no big numbers. My thighs got too muscular for my liking when I was doing PL. Oh wait, I have a video of me somewhere doing BS at 210 lbs I think it was.

What's that goal?

Saw that a while ago on FB

6 pies in a row.

LOL!

Pretty sure he was just making sure we covered all of said name-calling. :lol:

Ain't nobody got time for that!!!! Somebody go enjoy some pie FFS lol!!!!

If Brad eats a pie there needs to to video or picture evidence of him doing so with actual pictures of him putting the pie into mouth or it doesn't count

He says so many things but never carry through doesn't eat cookies, doughnuts, cake or ice cream something seriously wrong with that boy.....

c'mon, I did eat 2 cookies. My daughter needs to put on weight, so the rest got donated to the cause! I had a big bowl of oatmeal with berries Wed night...does that count? Oh, and 30g of 85% chocolate almost every night.
If you want a vid of chicken and broccoli, that I can arrange -lol

Oh! Hey! I had pizza at Rich's place last summer!! See, I eat what you guys eat :razz:

I keep forgetting your from the lower mainland and the island where you guys believe tofu is a food group :biggrin:

Sorry, no, tofu is not on the menu here lol Meat. Lots of meat. If it's not protein, it's a garnish.

Cookies, pie, ice cream and even donuts can have protein in them.

Ooo, remember Harmony Donuts on Upper Lonsdale ? Ahh those were the days. Right out of the oil with a cup of fresh coffee, followed by a smoke ... mmm, I'm getting hungry.

First went there when I was 14 :) Guess he's dead now.

Lol, I think you're safe in that assumption old timer. I'm not far behind the 50 train myself.

Good job on keep things uptempo and on the bright side. :lol:

:heh:

I'm always up tempo and bright. It's my nature!

One way to ensure flooring replacement, give the fish room one final good flooding before draining tank. Wood subfloor finally cracked through, figure 15 gallons of water drained before it was caught. Man, I'm going to miss this!:twised:

Nah, get a dishwasher. New flooring, subfloor, new cabinets, baseboards, half the walls. Tank has nothing on that!! lol

Well if the floor lets go, tank cracks, I bet it would be pretty close, plus the basement is partially developed.....could be a gooder!

Sounds like that's coming from experience??

I've been camping in my kitchen for 9 weeks. Oh, I forgot about the basement, ya, that got hit too :)

Yikes, sorry to hear! That sucks big time!!

It hit 41.9C on the deck yesterday and 91% humidity. I felt like a melting snowman. Now the house is 80% humidity - time to pull out the dehumidifier! I don't think the floors like 80% humidity... :eek:

Why were you on the deck? Don't you have a tank inside to attend to?? Huh?? Thought so..

I apologize. Truth be told, I've been outside too. Haven't looked at my tank in days. Just can't. So.much.devastation.

Ha! Yeah, I did both. I'm female, and despite your recent sexism, females can multitask! Booyah!

Ouch, you need MTS so you can have a FOWLR.

Tell me about it. I see them talk and nag at the same time every day!!

That's only one thing. :twised:

Family board, just sayin'

and nagging isn't talking. Much more animated..

Oh Brad.

I'm gonna start counting how many times you say that to me in a week..

^ Haha!

You're going to need more fingers and toes.

Figured as much.

On the topic of Donuts/Doughnuts and Protein.....
 

This one's for Brad. I apparently was bored this evening and thought I'd share with him my artery clogging, coronary inducing 4 layered sandwich.....and of course.....pastries. There was a donut for the picture....but....I ate it beforehand (wasn't thinking).

What you have before you is Bacon....lots of Bacon, BBQ Chicken Breast, and BBQ Steak Shavings for protein. What you don't see is the fried egg I put on one of the layers for good measure. There are token veggies for garnish - BUT.....bonus points for carmelizing the onions and mushrooms in Bacon drippings. Binders - Melted Mozeralla, Havarti, and Mayonnaise. Tomatoes for colour and lettuce for texture (who doesn't like crunchy things?)

Pastries are from a nearby bakery - that makes their own real cream.
[IMG]http://i859.photobucket.com/albums/a...pskagsgspf.jpg[/IMG]

[IMG]http://i859.photobucket.com/albums/a...ps5fm1ocwr.jpg[/IMG]

[IMG]http://i859.photobucket.com/albums/a...psawwzji2z.jpg[/IMG]

I would have included a picture of some alcoholic beverages that I used to wash down the sandwich......but was uncertain of the "Rules" and criteria posted in the "other" thread to get post count and activity up. ;)

P.S. - Before anyone asks: "Why such a cheap paper plate for such a sandwich?".....Answer: "I'm lazy and knew I wouldn't be moving much after inhaling that amount of lovely grease."

Red, I gained weight just from looking at those pics!! Awesome!!

I'd eat that!

I'd eat the sandwich guts for sure. Not big on bread, but looks good for sure!

And for rules, beers were to be posted next to scantily clad persons. Or some such silliness.